Private Booking Menu
All pizzas are hand stretched with a 48 hour fermentprocess.
Pizzas are approximately 12-13 inches and cooked in a wood fire oven
ALL pizzas from our menu are cooked with no extra pricing.
Margarita (v): san marzano tomato base, fior di latte, pecorino romano, fresh basil, evvo
Pepperoni: san marzano tomato base, whole milk mozzarella, pecorino romano, pepperoni
BBQ Meat Lovers: san marzano tomato base, whole milk mozzarella, fennel pork sausage, chorizo, pepperoni, BBQ sauce
Vegetarian (v): san marzano tomato base, whole milk mozzarella, pecorino romano, eggplant, zucchini, artichoke, semi dried tomatoes, 0lives, capsicum, fresh basil, evvo
Chorizo: san marzano tomato base, fior di latte, pecorino romano, chorizo, fresh basil, hot honey.
4 Cheese (v): garlic olive oil base, whole milk mozzarella, pecorino romano, blue cheese, provolone, fresh basil, truffle honey.
Queen Margarita: san marzano tomato base, fior di latte, pecorino ramano, prosciutto di parma, basil, evoo
Fennel Pork Sausage with Pumpkin: pumpkin base, whole milk mozzarella, pecorino ramano, blue cheese, fennel pork sausage, rosemary, hot honey
Nduja: san marzano tomato base, fior di latte, pecorino ramano, nduja, basil, hot honey
Ham and Pineapple: san marzano tomato base, whole milk mozzarella, pineapple, shaved ham.
Basic (v):san marzano tomato base, provolone, pecorino romano, oregano.
(V) Vegetarian, (EVVO) extra virgin olive oil, (Pecorino Ramano) sharp and salty cheese made from sheep’s milk, (Fior Di Latte) A soft stretchy cheese, (Provolone) a complex sharp cheese with buttery and nutty flavours, (Nduja) A spicy pork sausage, (Chorizo) Spanish salami (San Marzano) The king of tomatoes
Menu is subject to change, happy for requests.